Sweet & Sour Meatballs
Classic sweet and sour meatballs made with ground beef, cranberry sauce, and meatless sauce Arturo, browned in oil and simmered in a tangy-sweet sauce.
meatmainamericanholiday
The Original
Processed by Claude
Ingredients
- ●2 small cans meatless sauce Arturo
- ●2 lbs (910g) chop meat
- ●1 can whole cranberry sauce
- ●2 eggs
- ●bread crumbs
- ●garlic powder
- ●grated onion
- ●parsley flakes
- ●drop water
- ●drop of oil
Instructions
- 1
Mix chop meat with eggs, bread crumbs, garlic powder, grated onion, parsley flakes, and a drop of water to form meatballs.
- 2
Brown meatballs in a drop of oil.
- 3
Add sauce and cranberries, mix up.