Lemerkuches
A recipe for Lemerkuches, a type of filled cookie or pastry. The recipe yields approximately 3 dozen pieces.
AshkenaziDessertCookies
The Original
Processed by Gemini
Ingredients
- ●4 eggs
- ●1 cup (240ml) oil
- ●1 cup (240ml) sugar
- ●4 cups (960ml) flour
- ●1 tsp (5ml) salt
- ●3 tsp (15ml) baking powder
Instructions
- 1
Beat eggs, oil & sugar until light.
- 2
Sift flour, salt & baking powder.
- 3
Stir into eggs with fork until flour is absorbed.
- 4
Roll out on a floured board to paper thinness.
- 5
Cut rounds with a glass.
- 6
Fill & bring edges together.
- 7
Bake 30 min at 300 (degrees).