Cookies
A recipe for cookies, featuring a unique method of rolling the dough into ropes and winding them around themselves, resulting in a soft dough that requires careful flour addition to avoid oiliness.
DessertCookiesBaked Goods
The Original
Processed by Gemini
Ingredients
- ●1/2 C Oil
- ●1/4 C + 2 Tbs Sugar
- ●2 Eggs
- ●1 Tsp (5ml) B.P.
- ●1 Tsp (5ml) Vanilla
- ●1 1/2 C - 2 C Flour
- ●Cinnamon
Instructions
- 1
Mix all the ingredients except Flour.
- 2
Add Flour enough to make a soft dough that does not stick to your hand.
- 3
Caution: If you add too much Flour the dough becomes oily and is difficult to work with.
- 4
Make small balls about the size of walnut.
- 5
Dip ball into Cinnamon and Roll into Rope.
- 6
Wind around itself.
- 7
Place on ungreased cookie sheet.
- 8
Bake 10 min. at 400°F (205°C).