Orange Nut Cake

Orange Nut Cake

A simple orange-flavored nut cake made with yellow cake mix, baked in a bundt pan.

dessertcakedairyamerican

The Original

Processed by Claude

Ingredients

  • 1 yellow cake mix
  • 2 eggs
  • 1/3 cup (80ml) milk
  • 1 tbsp (15ml) oil
  • 1 tsp (5ml) orange extract or 1 tbsp grated orange rind
  • 2/3 cup (160ml) chopped nuts

Instructions

  1. 1

    Step 1: Mix yellow cake mix, eggs, milk, oil, and orange extract (or grated orange rind) together.

  2. 2

    Step 2: Fold in chopped nuts.

  3. 3

    Step 3: Pour batter into a bundt pan.

  4. 4

    Step 4: Bake at 350°F (175°C) for 45 minutes.