Mom's Apple Cake
A classic homemade apple cake with vanilla and sliced apples, baked at 350 degrees. A simple family recipe passed down from mom.
dessertcakeashkenazivegetariandairy-freepareve
The Original
Processed by Claude
Ingredients
- ●3 eggs
- ●1 cup (240ml) sugar
- ●1/4 cup (60ml) oil
- ●1 1/3 cup (320ml) flour
- ●1 tsp (5ml) baking powder
- ●Vanilla
- ●Sliced apples
Instructions
- 1
Step 1: Mix 3 eggs, 1 cup sugar, 1/4 cup oil, 1 1/3 cup flour, 1 tsp baking powder, and vanilla together.
- 2
Step 2: Slice apples and mix them into the batter.
- 3
Step 3: Pour into a baking pan.
- 4
Step 4: Bake at 350 degrees until the top is brown.