Savta’s Recipes
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Chocolate Raspberry Bars (Dave)

Chocolate Raspberry Bars (Dave)

A recipe for chocolate raspberry bars. Note: The pan size '9x3' mentioned in the instructions is likely a typo and should be '9x13' inches, which is a standard size for bar recipes.

DessertBarsChocolateRaspberryBaking

The Original

Processed by Gemini

Ingredients

  • ●3/4 cup (180ml) margarine
  • ●3 oz (85g) Nestle baking chocolate
  • ●1 1/2 cup (360ml) sugar
  • ●1 1/2 tsp (8ml) vanilla
  • ●1/2 tsp (3ml) salt
  • ●3 eggs
  • ●1 1/2 cup (360ml) flour
  • ●1/2 tsp (3ml) baking powder
  • ●3/4 cup (180ml) raspberry jam
  • ●3/4 cup (180ml) coconut or chopped walnuts

Instructions

  1. 1

    Melt margarine & chocolate. Cool slightly.

  2. 2

    Beat eggs till thick & foamy.

  3. 3

    Beat in sugar.

  4. 4

    Stir in the melted margarine & chocolate & vanilla.

  5. 5

    Stir in flour, baking powder & salt.

  6. 6

    Turn into greased 9x13 inch pan.

  7. 7

    Bake at 350°F (175°C) for 25 minutes or until toothpick comes out clean.

  8. 8

    Cool.

  9. 9

    While warm, spread with jam.

  10. 10

    Sprinkle with coconut or nuts.

  11. 11

    Cut into 1 1/2 inch squares.