CHOCAHOLIC BROWNIES
A classic recipe for rich and fudgy brownies, packed with chocolate and nuts.
dessertbakingchocolatebrownies
The Original
Processed by Gemini
Ingredients
- ●1 cup (240ml) butter or margarine
- ●4 squares unsweetened chocolate, melted
- ●¼ tsp. (1ml) salt
- ●1½ cups (360ml) sugar
- ●3 eggs
- ●1 tsp. (5ml) vanilla
- ●1 cup (240ml) flour
- ●1½ cups (360ml) nuts, chopped
- ●1 6-oz. package chocolate chips
Instructions
- 1
1. Heat oven to 350 degrees. Mix all ingredients except chocolate chips and nuts. Pour into greased 9 x 13 inch baking pan. Sprinkle chopped nuts and chocolate chips on top and pat down.
- 2
2. Bake for 35 minutes. Cool on rack for 20 minutes. Cut into squares.